Saturday, December 20, 2014

House, braai and kids - A mixed post

 Just some photo's from the last week. Some of the new house, the (gas) Weber and the kids. The house is now at "lock-up", so is getting there. The gas Weber has resulted in some of my mates accusing me of "going through a phase", hoping I return to wood & heat-beads soon, hehe! We'll see, but man, the gas is quick and works so well! Eisch!!


Yes, we get "boerrie" here, and it is good too. Normally we get it from Mufasa's (Gerhard),
but Karin was in town for something else, so just dropped in.

Just about the only meat we braai; lamb rumps. "Heavy lekker!!"

My favorite. I drink the light version, which is 2.7% alcohol.

Hey, what could be better? Chops, wors and mielies...Alles is mooi!
The kitchen and dining area, with the bench tops now being fitted.
The walls have also had their first coat of sealer paint, over the white lime render.

Front door in, but outside it still looks the same.
The Bann family got their PR this week! Awesome!

Karla did really well at school this semester. Well done angel! X